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The Minnesota Diet Research Center

Industry Specialization

industry2Alimentix has expertise in the following types of research regarding:

Finished Foods and Food Ingredients

  • Whey Protein Beverages, Green Tea Extracts, Dairy Products, Meal Replacements
  • Satiety and Weight Loss Studies

Functional Ingredients

  • Prebiotics, Probiotics, Fiber, Flavonoids, Plant Extracts

Dietary Supplements

  • Vitamins, Minerals, Fatty Acids

Weight Management

  • Glucose/Insulin Control

Pain Management

Medical Device Trials

  • Non-Significant Risk


  • Low Risk Drugs (e.g. foods to treat disease, etc)
  • Over the Counter (OTC)